VODKA GIMLET
The Vodka Gimlet: A Modern Take on a Naval Classic
The Vodka Gimlet emerged as a variation of the classic Gimlet, which was originally made with gin and Rose's lime cordial in the late 19th century.
As vodka gained popularity in America during the 1950s and 1960s, bartenders began substituting it into established cocktail formulas, including the Gimlet, according to Liquor.com.
The cocktail combines vodka with fresh lime juice and simple syrup. Modern versions typically use fresh lime juice rather than Rose's lime cordial, creating a cleaner, more tart profile where lime's brightness complements vodka's neutral character, as noted in Difford's Guide.
The Vodka Gimlet gained recognition through Raymond Chandler's 1953 novel The Long Goodbye, where detective Philip Marlowe's friend Terry Lennox declares "A real gimlet is half gin and half Rose's lime juice and nothing else," though vodka versions became popular soon after, according to Punch.
The Vodka Gimlet remains a staple variation, appreciated for its simplicity and refreshing qualities. The drink appeals to those who prefer vodka's clean profile over gin's botanical complexity.
RECIPE:
2 oz vodka
3/4 oz fresh lime juice
1/2 oz simple syrup
Lime wheel for garnish
Method:
Add vodka, lime juice, and simple syrup to a shaker with ice.
Shake vigorously until well-chilled.
Strain into a chilled coupe glass or serve over ice in a rocks glass.
Garnish with lime wheel.