Southside Fizz
The Southside Fizz is a variation of the classic Southside cocktail that adds soda water for a longer, more refreshing drink. This fizz version transforms the shaken gin and mint cocktail into a lighter highball.
GIN BASIL SMASH
The Gin Basil Smash is a modern classic cocktail created by Jörg Meyer in Hamburg, Germany in 2008. This herbaceous gin drink combines fresh basil with lemon juice and simple syrup, creating one of the most influential cocktails of the 2000s.
THE GREYHOUND
The Greyhound is a classic American cocktail from the 1940s that combines gin and grapefruit juice in a simple, refreshing highball. This straightforward drink became the foundation for variations like the Salty Dog and Paloma..
GIN RICKEY
The Gin Rickey is a classic American highball created in the 1880s in Washington D.C. This simple, refreshing cocktail combines gin, lime, and soda water without any added sugar, making it one of the earliest low-calorie cocktails.
THE WHITE LADY
The White Lady is a classic gin cocktail created by Harry MacElhone in the 1920s at Harry's New York Bar in Paris. This elegant sour combines gin, Cointreau, and lemon juice, sometimes with egg white for a silky texture.
The Martinez
The Martinez is a classic cocktail from the 1880s that many believe to be the direct ancestor of the modern Martini. This sweeter, more complex drink combines Old Tom gin, sweet vermouth, maraschino liqueur, and bitters.
Corpse Reviver No. 2
The Corpse Reviver No. 2 is a classic cocktail from Harry Craddock's 1930 Savoy Cocktail Book, designed as a hangover remedy. This equal-parts drink combines gin, Lillet Blanc, Cointreau, and lemon juice with a hint of absinthe.
RAMOS GIN FIZZ
The Ramos Gin Fizz is a legendary New Orleans cocktail created by Henry C. Ramos in 1888. This elaborate drink requires extended shaking to achieve its signature creamy, frothy texture and smooth flavor.
Singapore Sling
The Singapore Sling is a classic gin cocktail created at the Raffles Hotel in Singapore around 1915. This complex, fruity drink has become synonymous with tropical cocktails, though its exact original recipe remains disputed.
CLOVER CLUB
The Clover Club is a pre-Prohibition gin cocktail created at Philadelphia's Clover Club in the late 1800s. Despite its pink color, this raspberry and gin drink was originally a gentleman's cocktail before falling out of favor and experiencing a modern revival.
BEES KNEES
The Bee's Knees is a classic Prohibition-era cocktail from the 1920s that used honey to cover up the harsh taste of illegal gin. The name comes from 1920s slang meaning "the best," reflecting both the drink's quality and the era's linguistic style.
Lavender aviation
The Lavender Aviation is a modern variation of the classic Aviation cocktail from the 1910s. This floral interpretation adds lavender syrup to the original recipe, enhancing the drink's botanical character while maintaining its signature pale purple color.